Eat
Non-traditional modern Indian cuisine at Tonka revolves around honoring authentic Indian techniques while reimagining them with fresh, locally-sourced ingredients and a dash of creative flair.
Group Bookings
Set menu is available to groups of 4 and above. Group reservations are available for parties of up to 16 guests. Groups of 8 or more incur a 10% group service fee.
Lunch and Dinner Set Menu | $90 per person
| Pani puri, semolina puff, spiced potato, chickpeas, date and tamarind chutney, aromatic water |
| Bhutte Ka Kees tostada, mango pickle, curry leaf podi |
| Crispy Crystal Bay prawn betel leaf, moilee, lehsun chutney |
| Tandoori mustard chicken tikka, pineapple chutney, cos lettuce |
| Seasonal side |
| Slow roasted lamb shoulder, Kerala nadan curry |
| India Gate lemon tempered rice |
| Black garlic naan |
| Gulab jamun |
Please note: The above menu is a sample menu and is subject to change. All group bookings of 8 people or more incur a 10% service fee.