Hellyers Road Whisky Lunch at Tonka

An afternoon of depth, spice and slow discovery.
At Tonka, flavour is never an afterthought. For one day only, Sunday June 14, Tonka brings its signature expression to a one-off menu designed to meet the character and complexity of Hellyers Road Distillery.
The tandoori pork cutlet arrives layered and precise, its heat and depth lifted by the richness of Journeyman 8.
Duck makhni, slow and indulgent, finds its counterpart in the long, rounded finish of Voyager 20.
Moments like these, where smoke, spice and spirit meet, define the experience.
A refined experience shaped by bold flavour and quiet expertise.
One day only, with a strictly limited number of seats to preserve an intimate experience. Secure your place now.
MENU
ROASTED MASALA MAKHANA
WELCOME COCKTAIL
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BEETROOT PACHADI TARTLET, SMOKED CASHEW CREAM, DAIKON
HELLYERS ROAD ROARING FORTIES TASMANIAN SINGLE MALT WHISKY
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ANCHOVY TOAST, WHIPPED PANEER, SPICED RED PEPPER
HELLYERS ROAD DOUBLE CASK TASMANIAN SINGLE MALT WHISKY
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WOK-TOSSED SOFT SHELL CHILLI CRAB PAKORA
HELLYERS ROAD AURORA AUSTRALIS TASMANIAN SINGLE MALT WHISKY
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TANDOORI PORK CUTLET BALCHAO, PERSIMMON CHUTNEY,
CHARRED CABBAGE
HELLYERS ROAD JOURNEYMAN 8 YEAR OLD TASMANIAN SINGLE MALT WHISKY
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DUCK MAKHNI
BLACK GARLIC NAAN
BASMATI RICE
HELLYERS ROAD VOYAGER 20 YEAR OLD TASMANIAN SINGLE MALT WHISKY